Steam Infusion Heating, Mixing and Cooking OAL
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How it works? In-Tank & In-Line Faster cooking No burn-on Fat reduction & NPD Maintenance-free & energy efficient Robot chef Batch or continuous Replace direct steam injection Steam requirements Extend vessel life Jet Cook vs Steam Infusion Steam Infusion testing
Steam Infusion applications Baby food BBQ sauce Bechamel sauce Bolognese cryogenic cooling Brewing wort heater Caramel sauce Chocolate custard Chunky soups Coconut cream filling Condensed milk Cottage pie meat sauce Curry Dysphagia products Frozen ready meals Fruit sauces Hollandaise sauce Ketchup Maheu drink Mushroom sauce Pasta sauces Pizza sauce Plant-based drinks Porridge Ready meals Rice pudding Sweet chilli sauce
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Back to OALHome How Steam Infusion Works How it works? In-Tank & In-Line Faster cooking No burn-on Fat reduction & NPD Maintenance-free & energy efficient Robot chef Batch or continuous Replace direct steam injection Steam requirements Extend vessel life Jet Cook vs Steam Infusion Steam Infusion testing Applications Steam Infusion applications Baby food BBQ sauce Bechamel sauce Bolognese cryogenic cooling Brewing wort heater Caramel sauce Chocolate custard Chunky soups Coconut cream filling Condensed milk Cottage pie meat sauce Curry Dysphagia products Frozen ready meals Fruit sauces Hollandaise sauce Ketchup Maheu drink Mushroom sauce Pasta sauces Pizza sauce Plant-based drinks Porridge Ready meals Rice pudding Sweet chilli sauce About Us About Us News & Insights Case studies Events Downloads Contact us Contact OAL Contact a System Integrator
Steam Infusion Heating, Mixing and Cooking OAL
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AAK plant remodelling increases sauce capacity by 23%
AAK plant remodelling increases sauce capacity by 23%

AAK Foods, a Swedish-Danish company, is the world’s leading manufacturer of high value-added vegetable oils and fats. AAK was eager to take a holistic view of its operations to boost product yield and reduce waste when integrating Steam Infusion into its processes, which resulted in a remodelling the plant to boost capacity by 23%.

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Case studyGuest User19 February 2014Comment
Grupo Jumex cooks juice premix with Steam Infusion
Grupo Jumex cooks juice premix with Steam Infusion

Grupo Jumex, based in Mexico City, is the largest producer of fruit juices, nectars and bottled drinks in Mexico.

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Case studyJake Norman6 April 2013Comment
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